The Nitty Gritty
- Price is for 2 people
- Must be 21 or older (sorry kiddos!)
- Does not include tax or gratuity, which will be charged upon redemption
- Expires 90 days after purchase
- Not redeemable on Sundays
So, your dinner partner is in the mood for Cajun, but you’re feeling like Mediterranean. Do you acquiesce? Find a way to guilt them into letting you pick? Here’s a better option: find something you’ll both enjoy. The tapas menu at 10th and Piedmont can’t be traced to a singular cuisine, but rather draws from around the world. The result? A menu where you can get fresh Herbed Falafel with tahini sauce and Gumbo with housemade andouille sausage and a brown butter roux at the same time, if you so choose. Chef Mayded Guzman hails from Acapulco, Mexico originally, and she’s brought Mexican classics to the menu during her tenure, like the Empanada de Brisket or Chicken Enchilada Verde, as well. And while there’s plenty from around the world, they also have some signature dishes from right here at home, like the 10P Chicken and Waffles which come skewered like a corn dog, if a corn dog were made with chicken, waffle batter and applewood smoked bacon with Georgia sorghum syrup on the side.
10th and Piedmont, located at–you guessed it—10th and Piedmont, features views of the Midtown skyline alongside their globally-influenced tapas and drinks. The red and white sangrias come loaded with fruit, and they have a nice beer list as well. The interior feels modern, with metal and glass light fixtures, concrete floors, walls of exposed brick, stone and wood, and pops of color from their bright green and white chairs.In this Hand-Picked dinner experience for two, you’ll get your choice of red or white house-made sangria or craft beer, five tapas and a dessert to share. The expansive menu is friendly to vegetarians and the gluten-free alike, with options like a lentil salad with fresh beets, miso braised kale and chard or shrimp ceviche. Whatever you’re in the mood for, you’ll find it in good form at 10th and Piedmont.